Cancer patterns in Inuit populations: 1950-1997

Some types of cancer have traditionally been higher among the Inuit than in other populations, at least according to data from the 1950s, wh...
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How much protein does one need to be in nitrogen balance?

The figure below, from Brooks et al. (2005), shows a graph relating nitrogen balance and protein intake. A nitrogen balance of zero is a sta...
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What Is The Impact of Minerals Deficiency in the Body?

If the body has a mineral deficiency, then the body will not be able to build body tissues, muscles are unable to contract, becomes impaired...
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The China Study II: A look at mortality in the 35-69 and 70-79 age ranges

This post is based on an analysis of a subset of the China Study II data, using HealthCorrelator for Excel (HCE) , which is publicly availab...
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10 Healthy & Low Cholesterol Foods

High levels of cholesterol a person has often become a trigger of health problems, and a variety of methods are used to lower the cholestero...
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Kleiber's law and its possible implications for obesity

Kleiber's law ( ) is one of those “laws” of nature that is both derived from, and seems to fit quite well with, empirical data. It appli...
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A case of a very large salivary stone

Salivary stones are the most common type of salivary gland disease. Having said that, they are very rare – less than 1 in 200 people will ...
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Cardamom Health Benefits As Natural Herbs & Nutrition Facts

Cardamom is used for flavorings in both food and drink, as cooking spices and as a medicine. In several places, cardamom health benefits use...
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Men who are skinny-fat: There are quite a few of them

The graph below (from Wikipedia) plots body fat percentage (BF) against body mass index (BMI) for men. The data is a bit old: 1994. The top-...
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Ischemic heart disease among Greenland Inuit: Data from 1962 to 1964

The traditional Inuit diet is very high in animal protein and fat. It also includes plant matter. Typically it is made up primarily of the f...
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