The 14-percent advantage of eating little and then a lot: Putting it in practice

In my previous post I argued that the human body may react to “eating big” as it would to overfeeding, increasing energy expenditure by a ce...

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The 14-percent advantage of eating little and then a lot: Is it real?

When you look at the literature on overfeeding, you see a number over and over again – 14 percent. That is approximately the increase in ene...

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Kleiber's law and its possible implications for obesity

Kleiber's law ( ) is one of those “laws” of nature that is both derived from, and seems to fit quite well with, empirical data. It appli...

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